Grocery+List

Grocery List/Cost Analysis

FRUIT SALAD WITH HONEY DRESSING
 * 1/3 cup honey
 * 1/4 cup [|orange juice]
 * 1/4 cup canola oil
 * 1/2 teaspoon fresh lemon juice, plus the juice 1 lemon
 * 1 1/2 teaspoons poppy seeds
 * 1/4 teaspoon salt
 * 1/4 teaspoon [|prepared mustard]
 * 1 apple, cored and diced
 * 1 banana, sliced
 * 1 avocado, peeled and sliced
 * 1 (11-ounce) can [|mandarin oranges], drained
 * 1/4 cup raisins
 * 1/4 cup chopped walnuts or pecans

CAULIFLOWERS WITH TOMATOES
 * 7 cups small cauliflower florets
 * 3 chopped plum tomatoes
 * 1/4 cup olive oil
 * 2 cloves minced garlic
 * 1 1/2 teaspoons cumin seeds
 * 1/4 teaspoons tumeric seeds
 * a pinch of cayenne
 * 1/2 teaspoon salt and pepper
 * lemon juice
 * chopped cilantro ( 2 tablespoons? )

STEWED CHICKEN WITH ANDOUILLE
 * 6 skinless, boneless [|chicken thighs] (about 1 3/4 pounds), trimmed
 * Kosher salt
 * 1 tablespoon vegetable oil
 * 1 link [|andouille sausage] (about 3 ounces), chopped
 * 1 tablespoon [|all-purpose flour]
 * 1 3/4 cups low-sodium [|chicken broth]
 * 3 medium red potatoes, cut into 1/2-inch pieces
 * 1 10-ounce package frozen whole baby okra, thawed
 * Juice of 1 lime
 * 1/4 cup chopped fresh cilantro

FLEUR DE SEL CHOCOLATE CHIP BLONDIES
 * 2 sticks unsalted butter, softened, plus more for pan
 * 1 cup packed brown sugar
 * 1/2 cup granulated sugar
 * 2 1/3 cup all-purpose flour
 * 1 1/4 teaspoon baking soda
 * Pinch fine sea salt, if desired
 * 2 large eggs
 * 2 teaspoons pure vanilla extract
 * 3 cups semisweet chocolate chips
 * 1 to 1 1/2 tablespoons fleur de sel